Keeping you and the environment; clean, healthy and safe
Sales of organic food in the UK grew 5.3% in 2018 to £2.33bn, boosted by consumer interest in free-from options and healthy eating, according to a report by certification body the Soil Association. The natural progression for every fresh food producer should be to rid their crops of harmful chemicals to meet with these demands, […]
As a Mum and a regular frequenter of the supermarkets, I understand that ‘getting the messages’ (going for the weekly food shop) can be a time consuming and sometimes costly chore. Knowing what is already in the house, what is in the freezer, remembering who eats what, not to mention the meal ideas – it’s […]
Martin in a keen gardener; he is passionate about growing his own fruit and vegetables for himself and his family. Growing fruit and vegetables organically is a priority so when it comes to crop rotation and planting new seedlings Martin has a major concern. “How can I get rid of bacteria in my soil without […]
Recycling is a hot topic; it gets taught in schools and community groups (UK), it has been rolled out to shopping centres and public spaces and recycling centres are popping up all over the country to encourage more people to recycle home, school and business waste. On the surface, separating waste seems like a relatively […]
Sustainable agriculture; “That’s farming that doesn’t have a negative effect on the environment and farm animal’s right? “What has that got to do with me?” Many of you might think that the way in which a farmer grows and treats his for crops for disease, or rears his animals, has no direct relevance on you or your […]